On Monday December 13th. Mémé Chef David Katz will host the last regional wine dinner of his 2010 series. The night will focus on wines of the Rhône Valley in France.
For $55 guests will be able to enjoy 4 courses, each paired with a different wine. On the menu expect to find some bold, rustic country flavors that will compliment these Rhône wines. Lamb and foie gras will be a couple of the highlights.
Mémé is open for dinner Wednesdays through Sundays; lunch on Thursdays; and brunch on Sundays. For reservations call 215-735-4900. The restaurant is located at 2201 Spruce St., Philadelphia. Log onto memerestaurant.com for more information.