Finally, the weather is warming up and Spring is officially here! We love all this warm weather, but what’s even better are Spring menus. Restaurants are just starting to, or just about to change their menus to reflect the fresh, Spring ingredients. Here’s a list of Spring produce from Food & Wine, so you can start doing the same at home (Also check out the link for yummy recipes to cook with these ingredients):
- Apricots, Artichokes, Asparagus, Avocados
- Carrots, Chives
- Fava Beans, Fennel
- Leeks
- Mangoes, Morels
- Peas, Pineapples, Potatoes
- Rhubarb
- Spinach
- Watercress