Have you heard? SuGa has a bunch of new things happening this fall!
Dim Sum Brunch
SuGa has launched Dim Sum Brunch, available both Saturday and Sunday from noon to 4 p.m. Their take on a Modern Chinese brunch includes$6 mimosas, $6 kimchi bloody mary’s, and chilled bottles of sparkling wine with orange juice for $25.
It’s a Peking Duck Thanksgiving
SuGa is hosting a Peking Duck Thanksgiving dinner on Thursday, November 24 from 1 to 8:30 p.m. Susanna Foo’s infamous whole Peking Duck will be served with with 12 pancakes, scallion, cucumber, watermelon radish, jalapeno pepper, cilantro, brandy hoisin sauce and chili eggplant sauce. The duck is $65 and must be pre-ordered 24 hours in advance.
SuGa has upgraded their happy hour to include more food specials than ever before. Some new items to get excited about include a chilled Dan Dan noodle bowl for $5, spicy pork fried rice for $4, and yummy pork belly bao buns for $4. Pair your plates with drink specials like Yards Pale Ale drafts for $4, California Cabernet or Chardonnay for $5, and house-infused Lemon Drop Shots for $5. Specials are available Monday to Friday from 5 to 7p.m., and Friday to Saturday from 10 to midnight.
SuGu is located at 1720 Sansom Street, Philadelphia, PA 19103. To make a reservation visit OpenTable or call 215.717.8968. For take out orders, please call 215.717.8969