Bryn + Dane’s, the healthy fast food restaurant with a mission to change the way the world eats, is finally opening in Philadelphia, PA on Thursday, August 29, 2019. The first 200 people to arrive will receive a FREE açaí bowl. All guests are invited to choose two toppings and one drizzle. This grand opening kicks off at 11 am but make sure to get in line early to get your free bowl. One lucky person will win free bowls for a whole year!
B+D goes beyond healthy fast food. Not only is Bryn + Dane’s opening in Washington Square, but they are also breaking ground in Entebbe, Uganda! From Philadelphia to Uganda, Bryn + Dane’s is dedicated to changing the way the world eats.
At Bryn + Dane’s you’ll receive freshly prepared nutritious food with options that will satisfy any craving without the guilt. It is served fast, either to take out or dine in and is an excellent place to enjoy the simple and organic atmosphere. Bryn + Dane’s is located at 834 Chestnut Street Philadelphia, PA and is open 6:30 am to 9 pm daily . For more information visit https://www.brynanddanes.com/ .
Always down for a dog? Well, you’re in luck — for just a buck. Stop by South Square Market at 2221 South Street in Philadelphia on Saturday, August 17, 2019 and purchase a dollar hot dog. Dietz and Watson will be on site selling their famous franks to celebrate the end of the summer and back to school season. All proceeds from the sale of the hot dogs will be donated to local Chester Arthur Elementary School, so you know your dollar (and your dog) will be in good hands.
Phillips Restaurant Group is excited to announce the opening of Phillips Seafood and Steak. This new restaurant features the best premium steaks, seared over hot hickory to lock in the natural juices, alongside an expansive menu of seafood items, including Phillips’ famous family-recipe crab cakes, fresh raw bar, seafood appetizers and entrees.
Join Phillips Seafood and Steak for happy hour every Monday through Friday from 4-7 p.m. Settle in at the bar for the $4 specials. Enjoy draft or domestic beers, select wines by the glass and select cocktails while snacking on Phillip’s peel and eat shrimp, oysters on the half shell, crab ragoons, and more. Keep an eye out for Sunday brunch, patio seating, and online ordering coming soon!
This dynamic new restaurant design showcases an open kitchen to give guests an action-packed view of the chefs at work. Located at 1460 P Street, NW Washington, D.C., is open Sunday through Thursday 11:30 a.m. to 10 p.m., and Friday and Saturday 11:30 a.m. to 11 p.m. For more information, call 202.919.2200 or visit www.phillipsseafood.com.