You don’t want to miss Linvilla Orchards’ mythical, scenic hayrides to visit the Easter Bunny’s house. Make this your new family-fun Easter tradition to Bunnyland.
Visitors hop aboard a hayride that carries you through the woods to visit the Easter Bunny’s house to meet the Linvilla’s Easter Bunny! The Easter Bunny jumps over to visit with everyone, tell a cute, memorable story, and gives a special treat to all our friends. Bring your camera to take lots of bunny-tastic pictures you can treasure.
After the ride, don’t forget to stop by the Garden Center for beautiful Easter plants, flowers and accessories or the Farm Market for fresh bakery items or a homemade chocolate treat!
The Farm Market is open 9 am – 6 pm daily. Please visit www.linvilla.com for more information. Price for the Hayride to Bunnyland is $9 per person.
The fifth annual Philly Chef Conference is back and better than ever. This two-day event put on by Drexel’s Center for Food and Hospitality Management brings together students and industry leaders but also connects industry leaders with one another.
Philly Chef Conference links established food and hospitality professionals with aspiring students and young industry professionals. We thought we could give you some insight into our favorite events this year.
This year we are looking forward to the incredible panel that they have lined up! We can’t wait for Christopher Hendon, or more commonly known as Dr. Coffee. He will be giving a talk and demonstration of how much of a role water plays into the taste, aromas, and even quality of coffee! Hendon will be talking about the chemistry of water, who even knew that had such an impact on your cup of coffee. We can’t wait to pick Hendon’s brain on how to improve our coffee in the office.
With the exciting lineup, it is hard to narrow it down to just our top two, but cheese always wins! Brian Keyser of Casellula Cheese & Wine Café, will be talking and hopefully, be bringing a plethora of cheeses to sample.
For more information please visit, phillychefconference.com.
Mouths are watering and tummies are rumbling in anticipation of Atlantic City Restaurant Week! As you compose your list of restaurants to try, taste the rich treasures of the sea at Phillips Seafood. Enjoy the freshest bounty the sea has to offer with a tantalizing menu of dishes brought to life by our chefs. Phillips will be offering special three-course menus available for lunch and dinner. We hope to see you in Atlantic City!
Make your reservation today!
Atlantic City: reserve online on OpenTable, or call us at 609.348.2273